There have been a ton of recipes containing matcha powder popping up recently, and for good reason. Matcha powder, which comes from ground Japanese tea leaves, is extremely healthy as it contains a tremendous number of antioxidants.
Our Favorite Recipes Containing Matcha
See also: Interested in the numerous health benefits of your favorite teas? Check out our article on the health benefits of tea to learn more!
Antioxidants are great for boosting your metabolism, helping with skin health, and more. In addition to all of the antioxidants matcha powder gives, it also naturally gives you a boost of energy, stimulates your metabolism and can even help increase your memory and concentration.
For a delicious and healthy ingridient, matcha is as tasty as it is beneficial to your health. Experiment with how much you’re using, depending on how you like the taste. Matcha is creamy, sometimes sweet and somewhat vegetal. It’s one of nature’s healthiest beverages by far. Also, it’s steeped in a tea culture built around the drink’s popularity. How can you go wrong?
If you are looking to add matcha into your diet and your food, these recipes containing matcha powder are a great way to get you started.
Amazing Matcha Recipes
Recipes Containing Matcha
A gluten free vegan version of pancakes that are full of energizing superfoods like acai and matcha. These tasty pancakes will be loved by everyone.
The greens in this chocolate smoothie can be replaced with matcha for a sweet and healthy smoothie you can enjoy.
You get a double dose of matcha powder with this delicious breakfast. Match powder is incorporated into both the pancakes and the syrup to help give the pancakes a little boost.
Made with just 5 ingredients, this green tea smoothie with matcha is a delicious way to give you a boost of energy during the day or early in the morning.
Topped with sweetened coconuts that have been roasted, these delicious muffins make for a great snack throughout the day or can be enjoyed as a healthy on the go breakfast.
Pesto is full of herbs and when you add a bit of matcha to it, it bumps the flavor up even more and then you can use the pesto on your favorite pasta.
If you are looking for a delicious green tea dessert, these cupcakes make a wonderful treat. They are also keto friendly and are topped with a fun green frosting.
You can eat this pudding for breakfast or a snack. This green tea pudding is flavored with coconut, matcha, and chia.
Another delicious way to use Matcha, this banana bread is a great snack or breakfast you can enjoy and will give you a little boost for your morning routine.
If you have a bit of a sweet tooth throughout the day but don’t want all the sugar, these chocolate bars are the perfect way to cure that sweet tooth without putting all that sugar into your system.
A creamy, filling and nutritious morning pick me up that will give you plenty of energy to last you throughout the day.
A creamy, filling and nutritious morning pick me up that will give you plenty of energy to last you throughout the day.
These moist brownies are full of dark chocolate and matcha green tea cheesecake swirls to make a delicious dessert for everyone to enjoy.
Perfect for snack throughout the day, these peanut butter balls will give you a nice boost of energy and are packed full of nutrients.
Made with a keto friendly graham cracker and toasted pecan crust, these key lime-flavored bars are sure to be a hit at any dessert table.
Matchamisu is another name for matcha tiramisu. The classic Italian dessert gets a green tea spin when you replace the espresso with green tea.
These swirl cookies not only make a delicious treat for the holidays, they can also be used as the perfect sweet treat anytime.
Sweet, salty, and drizzled with a cacao syrup, these pistachio balls are flavored with matcha and will help give you a boost of energy. These snack bites are also vegan and gluten free.
What Will You Make Next?
There’s nothing like sweet, savory matcha that takes a recipe to the next level. It’s versatile, and great for savory or sweet dishes. Not to mention, it’s great on it’s own steeped with hot water too! Which one of these recipes will you be breaking out next time?
